a characteristic; a distinctive feature or quality

It's a sunny 3rd of July of 2025. On the 7th will be the Star Festival—Tanabata—in Japan. This morning, here on Lulu Island, I strolled to Tim Hortons café twice—Iced Coffee with oat milk, then Strawberry Watermelon Sparkling Quencher with a Sausage Farmer's Wrap. I went to the "Clam Temple." On the way, I glanced at the charming bamboo grove. An old man had dug holes beside it to put compost—eaten mangoes and cherries. At the café, I spoke to Greg, the white man who eventually wants to own a B&B in Kushiro, Hokkaido, with his Japanese wife. The native Ainu and marshes are attractions there. Today, head-shaven Greg is wearing a beige T-shirt and beige shorts—maybe a hint of Chabacano?

What is the specialty food here?

White says people have been showing their appreciation by bringing comfort food to the workers, Louisiana-style — spaghetti with venison and the local specialty, jambalaya.

There is no "masculine" way of learning.

Because of its origins, Canadian English has features of both American and British English.